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Extraction of zein protein from gluten meal

  • US 6,602,985 B1
  • Filed: 02/10/2000
  • Issued: 08/05/2003
  • Est. Priority Date: 02/10/2000
  • Status: Expired due to Fees
First Claim
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1. A process for preparing spray-dried zein protein from corn gluten comprising:

  • (a) washing corn gluten with water to remove water-soluble components and recover the water-insoluble components containing the zein;

    (b) extracting the water-insoluble components with 40-90% hydrous ethanol solvent to extract zein and form a crude zein liquid composition;

    (c) removing insoluble components from said crude zein liquid composition to form an intermediate zein-containing liquid composition;

    (d) treating the intermediate zein-containing liquid composition with activated carbon for a time and under conditions effective to adsorb at least one of color, odor, oil and fatty acid to form an activated carbon-treated, zein-containing liquid composition;

    (e) removing the activated carbon and any adsorbed impurities from the activated carbon-treated, zein-containing liquid composition to yield a purified zein extract; and

    (f) spray drying the purified zein extract to yield spray-dried zein protein.

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