Antacid chewing gum products coated with high viscosity materials
First Claim
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1. A method of making antacid coated chewing gum products comprising the steps of:
- a) providing chewing gum cores;
b) providing a coating syrup comprising;
i) a bulk sweetener;
ii) calcium carbonate, wherein the calcium/carbonate comprises between about 25% and about 60% of the total solids in the coating syrup; and
iii) a binding agent; and
c) applying the coating syrup to the cores and drying the syrup to produce a sugarless coating on the cores;
d) wherein the coating on the cores produces a high viscosity in saliva when the gum is chewed, in that 4.5 grams of said coating dispersed in 30 ml of water has a Brookfield viscosity at 23°
C. of at least 1.6 centipoise; and
e) wherein the calcium carbonate comprises between about 25% and about 60% of the coating.
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Abstract
A method of making antacid coated chewing gum products comprises the steps of providing chewing gum cores; providing a coating syrup comprising a bulk sweetener, calcium carbonate and a binding agent; and applying the coating syrup to the cores and drying the syrup to produce a sugarless coating on the cores. The coating on the cores produces a high viscosity in saliva when the gum is chewed, in that 4.5 grams of said coating dispersed in 30 ml of water has a Brookfield viscosity at 23° C. of at least 1.6 centipoise.
186 Citations
27 Claims
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1. A method of making antacid coated chewing gum products comprising the steps of:
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a) providing chewing gum cores;
b) providing a coating syrup comprising;
i) a bulk sweetener;
ii) calcium carbonate, wherein the calcium/carbonate comprises between about 25% and about 60% of the total solids in the coating syrup; and
iii) a binding agent; and
c) applying the coating syrup to the cores and drying the syrup to produce a sugarless coating on the cores;
d) wherein the coating on the cores produces a high viscosity in saliva when the gum is chewed, in that 4.5 grams of said coating dispersed in 30 ml of water has a Brookfield viscosity at 23°
C. of at least 1.6 centipoise; and
e) wherein the calcium carbonate comprises between about 25% and about 60% of the coating. - View Dependent Claims (2, 3, 4, 5, 6, 7, 8, 9, 10, 12, 13, 14, 15, 16, 17, 18, 19, 20)
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11. The method of claiml 10 wherein the high-intensity sweetener is selected from the group consisting of sucralose, aspartame, N-substituted APM derivatives, salts of acesulfame, alitame, saccharin and its salts, cyclamic acid and its salts, glycyrrhizin, dihydrochalcones, thaumatin, monellin and mixtures thereof.
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21. An antacid coated chewing gum product comprising:
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a) a chewing gum core; and
b) an antacid coating on the core, the coating comprising;
i) about 30% to about 73% maltitol;
ii) about 25% to about 60% precipitated calcium carbonate, wherein the coating is made from a syrup and the coating syrup used to make the coating comprises calcium carbonate at a level of between about 25% and about 60% of the total solids in the syrup; and
iii) greater than 2% of a binding agent. - View Dependent Claims (22, 23, 24, 25, 26)
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27. A method of delivering an antacid to an individual that provides relief in the gastrointestinal tract comprising the steps of:
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a) providing an antacid coated chewing gum product having;
i) a chewing gum core; and
ii) an antacid coating on the core, the coating containing about 25% to about 60% calcium carbonate and a disaccharide polyol, the coating producing a Brookfield viscosity when 4.5 grams of coating are dispersed in 30 ml of water at 23°
C. of at least 1.6 centipose, wherein the coating is made from a syrup and the coating syrup used to make the coating comprises calcium carbonate at a level of between about 25% and about 60% of the total solids in the syrup; and
b) chewing the antacid coated chewing gum product in the mouth and swallowing the coating, the coating dispersing and dissolving to produce an increased viscosity in saliva swallowed with the coating such that the calcium carbonate has an increased residence time in the gastrointestinal tract.
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Specification