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Glucose sensing molecules having selected fluorescent properties

  • US 6,682,938 B1
  • Filed: 09/15/2000
  • Issued: 01/27/2004
  • Est. Priority Date: 09/15/1999
  • Status: Expired due to Term
First Claim
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1. A method of making a fluorescent compound that emits a signal that can be correlated to an analyte concentration, wherein the compound has the general formula:

  • embedded imagewherein R1 is selected form the group consisting of hydrogen, lower aliphatic and aromatic functional groups;

    wherein R2 and R4 are optional functional selected from the group consisting of hydrogen, lower aliphatic and aromatic functional groups and groups that form covalent bonds to a polymer matrix;

    wherein L1 and L2 are optional linking groups having from zero to four atoms selected from the group consisting of nitrogen, carbon, oxygen, sulfur, and phosphorus;

    wherein Z is a heteroatom selected from the group consisting of nitrogen, sulfur, oxygen and phosphorus;

    wherein R3 is an optional group selected from the group consisting of hydrogen, lower aliphatic and aromatic functional groups and groups that form covalent bonds to a polymer matrix;

    wherein F is a fluorophore with selected molecular properties;

    the method comprising selecting F and Z to satisfy the following equation such that Δ

    G, the free energy for electron transfer, is less than about 3.0 kcal mol

    1
    ;

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