Immunogen adherence inhibitor directed to lactic acid producing organisms and method of making and using it
First Claim
1. A method of production of a microbial adherence inhibitor for administration to food animals to control the incidence of rumen acidosis in food animals by inhibiting the adherence of either Streptococcus bovis or Lactobacillus spp. bacteria in the rumen of said food animals, which method comprises:
- a. inoculating female birds, in or about to reach their egg laying age, with either Streptococcus bovis or Lactobacillus spp. bacteria that have been cultured to stimulate adherence antigens for either Streptococcus bovis or Lactobacillus spp.;
b. allowing a period of time sufficient to permit the production in the birds of antibody to to the adherence antigens of either Streptococcus bovis or Lactobacillus spp. bacteria;
c. harvesting the eggs laid by the birds; and
d. separating the antibody-containing contents of said eggs from the shells to obtain said microbial adherence inhibitor.
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Accused Products
Abstract
The method of producing a microbial adherence inhibitor for administration to food animals to control the incidents of acidosis in food animals by preventing the adherence of colony-forming lactic acid producing bacteria in the rumen or intestinal tracts of the food animals. The method includes inoculating female birds in or about their egg laying age with a lactic acid producing bacteria that colonizes in the intestinal tract of the food animal to be treated. Allowing a period of time sufficient to permit the production in the birds of antibody to the lactic acid producing bacteria and harvesting the eggs laid by such birds. The antibody-containing contents of the eggs are then separated by the shells.
18 Citations
27 Claims
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1. A method of production of a microbial adherence inhibitor for administration to food animals to control the incidence of rumen acidosis in food animals by inhibiting the adherence of either Streptococcus bovis or Lactobacillus spp. bacteria in the rumen of said food animals, which method comprises:
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a. inoculating female birds, in or about to reach their egg laying age, with either Streptococcus bovis or Lactobacillus spp. bacteria that have been cultured to stimulate adherence antigens for either Streptococcus bovis or Lactobacillus spp.; b. allowing a period of time sufficient to permit the production in the birds of antibody to to the adherence antigens of either Streptococcus bovis or Lactobacillus spp. bacteria; c. harvesting the eggs laid by the birds; and d. separating the antibody-containing contents of said eggs from the shells to obtain said microbial adherence inhibitor. - View Dependent Claims (2, 3, 4, 5)
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6. A method of production of a microbial adherence inhibitor for administration to food animals to control the incidence of rumen acidosis in food animals by inhibiting the adherence of Streptococcus bovis bacteria in the rumen of said food animals, said method comprising:
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a. inoculating female birds, in or about to reach their egg laying age, with the Streptococcus bovis that have been cultured to stimulate adherence SB antigens from Streptococcus bovis; b. allowing a period of time to permit the production in the birds and eggs laid by the birds of antibody to SB antigen from Streptococcus bovis; c. harvesting the eggs laid by the birds; and d. separating the antibody-containing contents of said harvested eggs from the eggshells to obtain the microbial adherence inhibitor. - View Dependent Claims (7, 8, 9, 10)
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11. A microbial adherence inhibitor for administration to food animals to control the incidence of rumen acidosis caused by either Streptococcus bovis or lactobacillus spp. bacteria by reducing the ability of the bacteria to multiply, produced by the method of:
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a. inoculating female birds, in or about to reach their egg laying age, with either Streptococcus bovis or lactobacillus spp. bacteria that have been cultured to stimulate adherence antigens; b. allowing a period of time sufficient to permit the production in the birds of antibody to the adherence antigens of either Streptococcus bovis or Lactobacillus spp. bacteria; c. harvesting the eggs laid by the birds; and d. separating the antibody-containing contents of said eggs from the shells to obtain the microbial adherence inhibitor. - View Dependent Claims (12, 13, 14, 15, 16)
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17. A microbial adherence inhibitor for administration to food animals to control the incidence of rumen acidosis caused by Streptococcus bovis bacteria in the rumen of said food animals by reducing the ability of the bacteria to multiply, produced by the method of:
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a. inoculating female birds, in or about to reach their egg laying age, with SB antigen from Streptococcus bovis;
b. allowing a period of time sufficient to permit the production in the birds and eggs laid by the birds of antibody to SB antigen from Streptococcus bovis;
c. harvesting the eggs laid by the birds; and d. separating the antibody-containing contents of said eggs from the shells to obtain the microbial adherence inhibitor. - View Dependent Claims (18, 19, 20, 21)
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22. A method for substantially reducing or eliminating
the incidence of rumen acidosis in food animals caused by the presence of lactic acid forming bacteria in the animal by inhibiting the ability of the bacteria to adhere to the rumen of the animal to reduce the ability of the bacteria to multiply, said method comprising: -
a. inoculating female birds, in or about to reach their egg laying age, with Streptococcus bovis bacteria whose colonization results in rumen acidosis and the Streptococcus bovis having been cultured to stimulate adherence SB antigens; b. allowing a period of time sufficient to permit the production in the birds of antibody to Streptococcus bovis adherence antigens; c. harvesting the eggs laid by the birds; and d. separating the antibody-containing contents of said eggs from the shells; e. drying said separated antibody-containing contents of said eggs; f. distributing the resulting dried egg antibody product substantially uniformly through an animal feed or water; and g. supplying the resulting antibody-containing animal feed or water to food animals to substantially inhibit adherence of Streptococcus bovis bacteria to the rumen, thereby substantially reducing or eliminating the incidence of rumen acidosis in food animal. - View Dependent Claims (23, 24)
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25. A method for substantially reducing or eliminating the incidence of rumen acidosis in food animals caused by the presence of either Streptococcus bovis or Lactobacillus spp. bacteria in the animal by inhibiting the ability of the bacteria to adhere to the rumen of the animal to reduce the ability of the bacteria to multiply, said method comprising:
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a. inoculating female birds, in or about to reach their egg laying age, with either Streptococcus bovis or Lactobacillus spp. bacteria that have been cultured to stimulate adherence antigens; b. allowing a period of time sufficient to permit the production in the birds of antibody to either Streptococcus bovis or Lactobacillus spp. adherence antigens; c. harvesting the eggs laid by the birds; and d. separating the antibody-containing contents of said eggs from the shells; e. distributing the resulting egg mixture antibody product substantially uniformly through an animal feed or water; and f. supplying the resulting antibody-containing animal feed or water to food animals to substantially reduce adherence of either Streptococcus bovis or Lactobacillus, spp. bacteria to the rumen thereby substantially reducing or eliminating the incidence of rumen acidosis in food animal. - View Dependent Claims (26, 27)
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Specification