Airflow system for a convection oven

• US 7,411,160 B2
• Filed: 07/20/2005
• Issued: 08/12/2008
• Est. Priority Date: 06/01/2005
• Status: Expired due to Fees

• Current Assignee: Maytag Corporation (Whirlpool Corporation)
• Original Assignee: Whirlpool Corporation
• Inventors: Larsen, Christopher A., Swayne, Steven M., Whipple, Robert Z. Jr., Duncan, Thu-Ha
• Primary Examiner(s): PELHAM, JOSEPH MOORE
• Application Number:
  US11/184,849
• Publication Number:
  US 20060272632A1
• Time in Patent Office: 1,119 Days
• Field of Search: None
• US Class Current: 219/400
• CPC Class Codes: F24C 15/325 electrically-heated

Abstract

A convection cooking appliance includes a convection fan for establishing a convection airflow which is heated by a heating element including first and second sections that are symmetrically disposed about the convection fan substantially parallel to and downstream of the convection fan. Each of the first and second sections is formed so as to include at least three lobes and four 180° turns, while establishing a thin profile heating element. A convection fan cover extends across the convection fan and includes a main body portion having an outlet portion for directing the convection airflow into a cooking chamber of the appliance. The outlet portion includes an angled louver and a trip edge portion. The angled louver and trip edge portion cooperate to alter a direction of the convection airflow from being substantially parallel to the main body portion to being substantially perpendicular the main body portion.

Claims

1. A cooking appliance comprising:

an oven cavity having top, bottom, rear, and opposing side walls that collectively define a cooking chamber;

a door mounted for movement relative to the oven cavity for selectively closing the cooking chamber;

a convection fan for establishing a convection airflow within the cooking chamber, said convection fan having an innermost diametric portion and an outermost diametric portion;

a heating element for raising a temperature of the convection airflow, said heating element including first and second sections symmetrically disposed about the convection fan substantially parallel to and downstream of the convection fan, each of said first and second sections having at least three lobes and four 180°

turns, while establishing a thin profile heating unit; and

a convection fan cover including a main body portion having an inlet portion for receiving the convection airflow from the cooking chamber and an outlet portion for directing the convection airflow back into the cooking chamber, said inlet portion being juxtapose the convection fan and including a plurality of apertures which extend radially outward beyond the outermost diametric portion of the convection fan, said outlet portion including an angled louver and a trip edge portion which cooperate to alter a direction of the convection airflow from being substantially parallel to the main body portion to being substantially perpendicular to the main body portion.

2. A cooking appliance comprising:

an oven cavity having top, bottom, rear, and opposing side walls that collectively define a cooking chamber;

a door mounted for movement relative to the oven cavity for selectively closing the cooking chamber;

a convection fan for establishing a convection airflow within the cooking chamber;

a heating element for raising a temperature of the convection airflow, said heating element including first and second sections symmetrically disposed about the convection fan substantially parallel to and downstream of the convection fan, each of said first and second sections having at least three lobes and four 180°

turns, while establishing a thin profile heating unit; and

a convection fan cover including a main body portion having an inlet portion for receiving the convection airflow from the cooking chamber and an outlet portion for directing the convection airflow back into the cooking chamber.

3. The cooking appliance according to claim 2, wherein the first and second sections of the heating element are substantially coplanar.

4. The cooking appliance according to claim 2, wherein the first section of the heating element includes first, second and third out-turned lobes each having at least one 180 degree bend.

5. The cooking appliance according to claim 4, wherein the first, second and third out-turned lobes are coplanar.

6. The cooking appliance according to claim 4, wherein the first section further includes first and second in-turned lobes each having at least one 180 degree bend.

7. The cooking appliance according to claim 6, wherein the first, second and third out-turned lobes, as well as the first and second in-turned lobes, are all coplanar.

8. The cooking appliance according to claim 2, wherein neither the first nor second sections of the heating element extend across the inlet portion of the convection fan cover.

9. The cooking appliance according to claim 2, wherein the convection cover forms part of the rear wall of the cooking chamber.

10. The cooking appliance according to claim 2, wherein the heating element is constituted by a sheathed, electric resistive element having a nominal heat output of approximately 3300 watts.

11. A cooking appliance comprising:

an oven cavity having top, bottom, rear, and opposing side walls that collectively define a cooking chamber;

a door mounted for movement relative to the oven cavity for selectively closing the cooking chamber;

a convection fan for establishing a convection airflow within the cooking chamber, said convection fan having an innermost diametric portion and an outermost diametric portion;

a heating element for raising a temperature of the convection airflow; and

a convection fan cover including a main body portion having an inlet portion for receiving the convection airflow from the cooking chamber and an outlet portion for directing the convection airflow back into the cooking chamber, said outlet portion including an angled louver and a trip edge portion which cooperate to alter a direction of the convection airflow from being substantially parallel to the main body portion to being substantially perpendicular to the main body portion.

12. The cooking appliance according to claim 11, wherein the convection fan cover includes first and second outlet portions symmetrically disposed about the convection fan, each of said first and second outlet portions including a respective angled louver.

13. The cooking appliance according to claim 11, wherein the angled louver includes a first end that extends from the outlet portion to a second end that is cantilevered over, at least in part, the outlet portion.

14. The cooking appliance according to claim 12, wherein each of said first and second outlet portions includes a respective trip edge portion.

15. The cooking appliance according to claim 14, wherein the trip edge portion is constituted by an upstanding wall segment positioned adjacent the outlet portion in a path of the convection airflow.

16. The cooking appliance according to claim 11, wherein the convection fan includes an inner diametric portion and an outer diametric portion, said inlet portion including a plurality of apertures which extend radially outward beyond the outer diametric portion of the convection fan.

17. The cooking appliance according to claim 11, wherein the convection fan cover forms at least a portion of the rear wall of the cooking chamber.