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Method of controlling the release of agricultural active ingredients from treated plant seeds

  • US 7,774,978 B2
  • Filed: 08/01/2007
  • Issued: 08/17/2010
  • Est. Priority Date: 03/21/2001
  • Status: Active Grant
First Claim
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1. A method of controlling the release rate of an agricultural active ingredient from a seed treated with the active ingredient, the method comprising the steps of:

  • providing a seed that has been treated with an agricultural active ingredient;

    applying to the treated seed, at a temperature of about 34°

    F. (about 1°

    C.), an aqueous emulsion of a polymer latex, wherein the polymer latex has a solubility in water at 25°

    C. of less than 5% by weight, a glass transition temperature of about 15°

    C. to about 40°

    C. and wherein the active ingredient has a solubility in water at 20°

    C. of less than 10 g/L; and

    curing the polymer latex emulsion to form a water insoluble, non-migrating polymer coating on the surface of the treated seed, wherein the polymer coating that is formed from the polymer latex emulsion has a glass transition temperature within the range of from about 15°

    C. to about 40°

    C., thereby providing a coating which retards the release rate of the agricultural active ingredient from the seed.

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