Apolipoprotein E genotyping and accompanying internet-based health management system
First Claim
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1. A method for selecting a diet plan for a patient, comprising(a) determining the Apo E genotype of the patient;
- and(b) selecting a diet plan based on the Apo E genotype of the patient;
wherein the diet plan comprises;
(i) a moderate-fat diet (35% fat) when the patient'"'"'s Apo E genotype is e2/2 or e2/3;
(ii) a preventative (25% fat) diet when the patient'"'"'s Apo E genotype is e3/3 or e2/4;
or(iii) a low-fat (20% fat) diet when the patient'"'"'s Apo E genotype is e4/4 or e3/4.
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Abstract
The invention provides a system for monitoring a patient that includes: 1) a blood test that measures an Apo E genotype or a derivative thereof from the patient to generate Apo B information; 2) a database that receives and stores the patient'"'"'s Apo E information; and 3) an Internet-based system connected to the database and configured to process the Apo E information with an algorithm that, in response, generates a diet and treatment plan for the patient.
10 Citations
4 Claims
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1. A method for selecting a diet plan for a patient, comprising
(a) determining the Apo E genotype of the patient; - and
(b) selecting a diet plan based on the Apo E genotype of the patient; wherein the diet plan comprises; (i) a moderate-fat diet (35% fat) when the patient'"'"'s Apo E genotype is e2/2 or e2/3; (ii) a preventative (25% fat) diet when the patient'"'"'s Apo E genotype is e3/3 or e2/4;
or(iii) a low-fat (20% fat) diet when the patient'"'"'s Apo E genotype is e4/4 or e3/4.
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2. A method for preventing cardiovascular disease in a patient with an increased risk of developing cardiovascular disease comprising:
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(a) determining the Apo E genotype of the patient; (b) prescribing a low-fat diet (20% fat) to the patient when the Apo E genotype of the patient determined from (a) is e4/4 or e3/4.
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3. A method for preventing cardiovascular disease in a patient with an increased risk of developing cardiovascular disease comprising:
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(a) determining the Apo E genotype of the patient; (b) identifying the patient as having an increased risk of developing cardiovascular disease when the Apo E genotype of the patient determined from (a) is e4/4 or e3/4; (c) prescribing a low-fat diet (20% fat) to the patient.
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4. A method for preventing cardiovascular disease in a patient with an increased risk of developing cardiovascular disease comprising:
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(a) determining the Apo E genotype of the patient; (b) identifying the patient as having an increased risk of developing cardiovascular disease when the Apo E genotype of the patient determined from (a) is e4/4 or e3/4; (c) selecting a low-fat diet (20% fat) for the patient identified in (b); and (d) prescribing the diet selected in step (c) to the patient.
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Specification