Beverage dispensing device with freshness indicator

• US 8,241,918 B2
• Filed: 06/13/2007
• Issued: 08/14/2012
• Est. Priority Date: 07/03/2006
• Status: Expired due to Fees

• Current Assignee: Koninklijke Philips Electronics N.V. (Koninklijke Philips N.V.)
• Original Assignee: Koninklijke Philips Electronics N.V. (Koninklijke Philips N.V.)
• Inventors: Zeitler, Guenter, Bertram, Matthias, Baeumer, Christian
• Primary Examiner(s): Alexander, Lyle
• Application Number:
  US12/306,284
• Publication Number:
  US 20090258120A1
• Time in Patent Office: 1,889 Days
• Field of Search: 436/1, 436/43, 436/50, 436/147, 436/150, 422/105, 422/119
• US Class Current: 436/147
• CPC Class Codes: B67D 1/0884 Means for controlling the parameters of the state of the liquid to be dispensed, e.g. temperature, pressure
• CPC Class Codes: B67D 1/0888 Means comprising electronic circuitry (e.g. control panels, switching or controlling means)
• CPC Class Codes: Y10T 436/11 Automated chemical analysis
• CPC Class Codes: Y10T 436/115831 Condition or time responsive

Abstract

A beverage dispensing device including a housing, a tapping device for dispensing a beverage, a beverage container connectable with the tapping device, a freshness indicator device, a data input unit for recording replacement of the beverage container, a temperature sensor for measuring the storage temperature of the beverage, a temperature controller for adjusting the cooling temperature of a chiller, a storage unit for storing the freshness criteria, and a processing unit. The temperature sensor transmits the current beverage storage temperature to the processing unit and the processing unit calculates, depending on a recorded storage temperature period and based on stored freshness criteria, the actual freshness of the beverage, the time left until expiry of the freshness of the beverage and/or the date of expiry of the freshness of the beverage. The processing unit transmits the calculated data to the display.

Claims

1. A device for a chilled beverage, the device comprising:

a display for indicating a storage temperature, a maximum storage period, a freshness of the beverage, a time left until expiry of the freshness and/or a date of expiry of the freshness;

a data input unit for recording replacement of a beverage container;

at least one temperature sensor for measuring the storage temperature of the beverage;

a temperature controller for adjusting a cooling temperature of a chiller;

a data storage unit for storing a freshness profile relating freshness of a beverage to storage temperature and length of storage; and

a signal processing unit,

wherein the temperature sensor is programmed to transmit a signal regarding a current beverage storage temperature to the signal processing unit and the signal processing unit is programmed to periodically record the current storage temperature and time of storage at the recorded storage temperature and calculate at least one of the time left until expiry of the freshness of the beverage and the date of expiry of the freshness of the beverage depending on the recorded storage temperature, the period of time at the recorded storage temperature and based on the stored freshness profile, and the signal processing unit is further configured to transmit the calculated data to the display.

2. The device according to claim 1, wherein the display indicates freshness by an array of lighted spots in different colors and/or different icons.

3. The device according to claim 1, wherein the temperature controller is configured for manually regulating the cooling temperature of the chilled beverage.

4. The device according to claim 1, comprising a beverage dispensing device comprising a housing, a tapping device for dispensing beverage, a beverage container placeable in the housing and connectable to the tapping device, with the housing configured to operate as a chiller.

5. The device according to claim 4, wherein the beverage dispensing device comprises a pressure port for receiving pressure to dispense a beverage.

6. The device according to claim 4, wherein the chiller is a chiller plate and a base part of the housing comprises the chiller plate.

7. The device according to claim 4, wherein the temperature controller is configured for manually regulating the cooling temperature of the chiller.

8. The device according to claim 4, wherein the beverage container comprises an inner bag for holding a beverage, the inner bag having a deformable wall part which is compressible for dispensing beverages from the beverage container upon deformation of the deformable wall part by gas pressure or gravity.

9. The device according to claim 4, wherein

the display and the data input unit are arranged on an outer surface of the housing,

the temperature controller is arranged on the outer surface of the housing, is integrated in the display or is integrated in the housing,

the temperature sensor is arranged at an inner surface wall of the housing,

the data storage unit is integrated in the signal processing unit or in the housing,

the signal processing unit is integrated in the display or in the housing.

10. The device according to claim 4, wherein the beverage is a carbonated beverage.

11. A method of controlling a temperature of a beverage, the method comprising acts of:

a signal processing unit

calculating at least one of a time left until expiry of the freshness of the beverage and a date of expiry of the freshness of the beverage depending on a periodically recorded actual storage temperature, the period of time at the recorded storage temperature and based on a stored freshness profile relating freshness of a beverage to storage temperature and length of storage; and

adjusting a cooling temperature of the beverage based on the calculated freshness of said beverage.

12. A method of determining a freshness of a chilled beverage, the method comprising acts of:

a signal processing unit

receiving a measure of a beverage temperature;

calculating at least one of the time left until expiry of the freshness and the date of expiry of the freshness of said chilled beverage based on a freshness profile relating freshness of a beverage to actual storage temperature and length of storage at the actual storage temperature; and

transmitting a signal indicating the calculated freshness of the beverage to a display.

13. The method according to claim 12, wherein at least one of the freshness profile, a cooling temperature of the beverage and the actual date of expiry of the freshness of the beverage is individually set by a user.

14. A method of regulating a chilling temperature of a beverage, the method comprising acts of:

a signal processing unit

receiving an expiry date for the beverage;

calculating a at least one of the time left until expiry of the freshness of the beverage and the date of expiry of the freshness of the beverage based on a freshness profile relating freshness of a beverage to actual storage temperature and length of storage at the actual storage temperature and the received expiry date; and

regulating the chilling temperature of the beverage based on the calculated freshness of the beverage.

15. The method accordingly to claim 14, comprising an act of the signal processing unit transmitting a signal indicating the calculated freshness of the beverage to a display.

The following is an examiner'"'"'s statement of reasons for allowance:

In addition to the remarks of record, the cited prior art fails to teach or suggest the claimed method and processor programmed to calculate the time remaining for the beverage to be considered “

fresh”

or the period of time relating to the freshness profile based upon the actual temperature of the beverage.