Method for the indirect production of butanol and hexanol

• US 8,252,567 B2
• Filed: 02/09/2009
• Issued: 08/28/2012
• Est. Priority Date: 02/07/2008
• Status: Expired due to Fees

• Current Assignee: ZeaChem, Inc.
• Original Assignee: ZeaChem, Inc.
• Inventors: Verser, Dan W.
• Primary Examiner(s): GITOMER, RALPH J
• Application Number:
  US12/368,040
• Publication Number:
  US 20090203098A1
• Time in Patent Office: 1,296 Days
• Field of Search: 435/160, 435/162, 435/170, 435/163
• US Class Current: 435/162
• CPC Class Codes: C07C 2603/91 Polycyclopentadienes; Hydrogenated polycyclopentadienes
• CPC Class Codes: C07C 29/147 of carboxylic acids or derivatives thereof
• CPC Class Codes: C07C 31/08 Ethanol
• CPC Class Codes: C07C 31/12 containing four carbon atoms
• CPC Class Codes: C07C 31/125 containing five to twenty-two carbon atoms
• CPC Class Codes: C12P 7/40 containing a carboxyl group including Peroxycarboxylic acids
• CPC Class Codes: C12P 7/52 Propionic acid; Butyric acids

Abstract

A process for the conversion of carbohydrates from any of a number of sources into butanol and hexanol for fuel or chemical use is disclosed. The process includes conducting a homoacetogenic fermentation to produce an acetic acid intermediate which is chemically converted to ethanol. The ethanol and a remaining portion of the acetic acid intermediate are used as a substrate in an acidogenic fermentation to produce butyric and caproic acid intermediates which are then chemically converted to butanol and hexanol.

Claims

1. A method to produce butanol and hexanol, comprising:

(a) culturing a homoacetogenic microorganism in a fermentation medium comprising a carbohydrate source to produce acetate, acetic acid or mixtures thereof;

(b) chemically converting a portion of the acetate, acetic acid or mixtures thereof to ethanol;

(c) culturing an acidogenic microorganism in a fermentation medium comprising the ethanol and a portion of the acetate, acetic acid or mixtures thereof to produce a first intermediate selected from the group consisting of butyrate, butyric acid, and mixtures thereof, and a second intermediate selected from the group consisting of caproate, caproic acid, and mixtures thereof; and

(d) chemically converting the first intermediate into butanol and the second intermediate into hexanol.

2. The method of claim 1, wherein at least about 70% of carbon in the carbohydrate source is converted into the butanol and hexanol.

3. The method of claim 1, wherein at least about 80% of carbon in the carbohydrate source is converted into the butanol and hexanol.

4. The method of claim 1, wherein at least about 90% of carbon in the carbohydrate source is converted into the butanol and hexanol.

5. The method of claim 1, wherein essentially none of the carbon in the carbohydrate source is evolved as carbon dioxide.

6. The method of claim 1, wherein the step of chemically converting a portion of the acetate, acetic acid or mixtures thereof to ethanol comprises acidifying the homoacetogenic fermentation medium to convert acetate to acetic acid;

esterifying the acetic acid; and

reducing the acetic acid ester to form ethanol.

7. The method of claim 6, wherein the step of acidifying comprises introducing carbon dioxide or an acid with a lower pKa than acetic acid to the fermentation medium comprising a salt of acetic acid.

8. The method of claim 6, wherein said step of acidifying comprises introducing an amine with carbon dioxide to the fermentation medium to form an acetic acid/amine complex.

9. The method of claim 8, further comprising contacting the acid/amine complex with a water immiscible solvent to form an ester of the water immiscible solvent and the acetic acid.

10. The method of claim 1, wherein the step of chemically converting the first intermediate into butanol and the second intermediate into hexanol comprises acidifying the acidogenic fermentation medium to convert butyrate and caproate to butyric acid and caproic acid;

esterifying the butyric acid and caproic acid; and

reducing the butyric acid and caproic acid esters to form butanol and ethanol.

11. The method of claim 10, wherein the step of acidifying comprises introducing carbon dioxide or an acid with a lower pKa than butyric acid and caproic acid to the fermentation medium comprising a salt of butyric acid and caproic acid.

12. The method of claim 10, wherein said step of acidifying comprises introducing an amine with carbon dioxide to the fermentation medium to form butyric acid/amine and caproic acid/amine complexes.

13. The method of claim 12, further comprising contacting the acid/amine complexes with a water immiscible solvent to form an ester of the water immiscible solvent and the butyric acid and an ester of the water immiscible solvent and the caproic acid.

14. The method of claim 6 or 10, wherein a reductant for the step of reducing is produced by thermochemical processing of a portion of a carbon-containing material.

15. The method of claim 14, wherein the thermochemical processing is selected from the group consisting of gasification, pyrolysis, reforming, and partial oxidation.

16. The method of claim 14, wherein the carbohydrate source is derived from a portion of the carbon-containing material.

17. The method of claim 6 or 10, wherein the step of reducing is selected from the group consisting of hydrogenation, hydrogenolysis and reduction by carbon monoxide.

18. The method of claim 1, wherein the step of conducting a homoacetogenic microorganism is from the genus Moorella or Clostridium.

19. The method of claim 1, wherein the homoacetogenic microorganism is Moorella thermoaceticum or Clostridium formicoaceticum.

20. The method of claim 1, wherein the acidogenic microorganism is from the genus Clostridium.

21. The method of claim 1, wherein the acidogenic microorganism Clostridium kluyveri.

22. The method of claim 1, wherein the carbohydrate source is derived from a material comprising carbon-containing compounds that comprises carbohydrate substances and non-carbohydrate substances.

23. The method of claim 22, wherein the carbohydrate source is derived from a material comprising carbon-containing compounds by fractionating the material to form a carbohydrate-containing fraction for homoacetogenic fermentation, and to form a residue fraction comprising lignin for conversion to a product by a thermochemical conversion process.

24. The method of claim 23, wherein the product of the thermochemical conversion process is used in the step of chemically converting a portion of the acetate, acetic acid or mixtures thereof to ethanol or the step of chemically converting the first intermediate to the butanol and the second intermediate to the hexanol, or both.

25. The method of claim 23, wherein the step of fractionating is selected from the group consisting of physical treatment, metal ion treatment, ultraviolet light treatment, ozone treatment, oxygen treatment, organosolv treatment, steam explosion treatment, lime impregnation with steam explosion treatment, lime impregnation without steam treatment, hydrogen peroxide treatment, hydrogen peroxide/ozone (peroxone) treatment, acid treatment, dilute acid treatment, and base treatment.

26. The method of claim 22, wherein the material comprises biomass.

27. The method of claim 22, wherein the material is selected from the group consisting of herbaceous matter, agricultural residue, forestry residue, municipal solid waste, waste paper, pulp and paper mill residue.

28. The method of claim 22, wherein the material is selected from the group consisting of trees, shrubs, grasses, wheat, wheat straw, wheat midlings, sugar cane bagasse, corn, corn husks, corn kernel, corn fiber, municipal solid waste, waste paper, yard waste, branches, bushes, energy crops, fruits, fruit peels, flowers, grains, herbaceous crops, leaves, bark, needles, logs, roots, saplings, short rotation woody crops, switch grasses, vegetables, vines, sugar beet pulp, oat hulls, hard woods, wood chips, intermediate streams from pulping operations and soft woods.

29. The method of claim 22, wherein the material is selected from the group consisting of trees, grasses, whole plants, and structural components of plants.

30. The method of claim 1, wherein the carbohydrate source is a material comprising carbon-containing compounds, wherein less than about 75% by weight of the carbon-containing compounds are carbohydrate substances and the chemical energy efficiency of the method is at least about 50%.

31. The method of claim 1, wherein the carbohydrate source is a material comprising carbon-containing compounds, wherein less than about 75% by weight of the carbon-containing compounds are carbohydrate substances and the chemical energy efficiency of the method is at least about 60%.

32. The method of claim 1, wherein the carbohydrate source is a material comprising carbon-containing compounds, wherein less than about 75% by weight of the carbon-containing compounds are carbohydrate substances and the chemical energy efficiency of the method is at least about 70%.

33. The method of claim 1, wherein the carbohydrate source is a material comprising carbon-containing compounds, wherein less than about 75% by weight of the carbon-containing compounds are carbohydrate substances and the yield of butanol and hexanol is at least about 100 gal/BDT of carbohydrate source.

34. The method of claim 1, wherein the carbohydrate source is a material comprising carbon-containing compounds, wherein less than about 75% by weight of the carbon-containing compounds are carbohydrate substances and the yield of butanol and hexanol is at least about 120 gal/BDT of carbohydrate source.

35. The method of claim 1, wherein the carbohydrate source is a material comprising carbon-containing compounds, wherein less than about 75% by weight of the carbon-containing compounds are carbohydrate substances and the yield of butanol and hexanol is at least about 140 gal/BDT of carbohydrate source.

36. A method to produce butanol and hexanol, comprising:

(a) culturing an acidogenic microorganism in a fermentation medium comprising ethanol and acetate, acetic acid or mixtures thereof to produce a first intermediate selected from the group consisting of butyrate, butyric acid, and mixtures thereof, and a second intermediate selected from the group consisting of caproate, caproic acid, and mixtures thereof; and

(b) chemically converting the first intermediate into butanol and the second intermediate into hexanol.