Method for quantification of carotenoid

• US 8,628,969 B2
• Filed: 10/15/2010
• Issued: 01/14/2014
• Est. Priority Date: 12/15/2009
• Status: Active Grant

• Current Assignee: Suntory Beverage & Food Limited (Kotobuki Realty Co., Ltd.)
• Original Assignee: Suntory Beverage & Food Limited (Kotobuki Realty Co., Ltd.)
• Inventors: Kasajima, Naoki
• Primary Examiner(s): Menon, Krishnan S
• Assistant Examiner(s): Fritchman, Rebecca M
• Application Number:
  US13/505,067
• Publication Number:
  US 20120214244A1
• Time in Patent Office: 1,187 Days
• Field of Search: 436/20, 436/131, 435/7.1, 424/9.1
• US Class Current: 436/20
• CPC Class Codes: G01N 2030/045 internal
• CPC Class Codes: G01N 2030/8813 biological materials
• CPC Class Codes: G01N 30/04 Preparation or injection of sample to be analysed
• CPC Class Codes: G01N 33/025 Fruits or vegetables
• CPC Class Codes: G01N 33/14 Beverages
• CPC Class Codes: Y10T 436/203332 Hydroxyl containing

Abstract

Provided is a method for quantitative analysis of carotenoids such as β-cryptoxanthin contained in a sample such as citrus fruit or the like which enables simple and accurate quantitative analysis.

An internal standard such as lycopene or retinal is used, whereby work is facilitated and an error of a measured value is reduced. Further, a dehydrating agent is added during saponification reaction in the preparation of a sample for analysis, whereby a deviation of a measured value can be reduced.

Claims

1. A method for quantitative analysis of β

-cryptoxanthin contained in a sample, comprising;

mixing the sample with a diethyl ether solution containing an internal standard substance selected from the group consisting of lycopene and retinal,

wherein the sample is a liquid containing fruit juice or vegetable juice;

obtaining a diethyl ether layer;

adding a dehydrating agent to the obtained diethyl ether layer to dehydrate the diethyl ether layer;

after the dehydration, adding an alkali solution to the dehydrated diethyl ether layer to conduct saponification reaction;

after the reaction, adding an acid, allowing the mixture to stand still, and then obtaining a diethyl ether layer; and

subjecting the diethyl ether layer to high-performance liquid chromatography and conducting quantitative analysis of β

-cryptoxanthin using an internal standard method.

2. The method of claim 1, wherein the internal standard substance is retinal.

3. The method of claim 1, wherein the dehydrating agent is sodium sulfate.

4. The method of claim 1, wherein the liquid containing fruit juice or vegetable juice is a liquid containing citrus fruit juice.

5. The method of claim 1, wherein the liquid containing fruit juice or vegetable juice is a beverage containing fruit juice.

6. The method of claim 1, wherein the saponification reaction is conducted at 5 to 60°

C. in a dark place for 1 to 3 hours.

7. A method for quantitative analysis of β

-cryptoxanthin contained in a sample, comprising;

mixing the sample with a diethyl ether solution containing an internal standard substance, wherein the sample is a liquid containing fruit juice or vegetable juice;

obtaining a diethyl ether layer;

adding a dehydrating agent to the obtained diethyl ether layer to dehydrate the diethyl ether layer;

after the dehydration, adding an alkali solution to the dehydrated ether layer to conduct saponification reaction;

after the reaction, adding an acid, allowing the mixture to stand still, and then obtaining a diethyl ether layer; and

subjecting the diethyl ether layer to high-performance liquid chromatography and conducting quantitative analysis of β

-cryptoxanthin using an internal standard method.

8. The method of claim 7, wherein the internal standard substance is selected from the group consisting of lycopene, retinal, retinol, dehydroretinol, α

-carotene, β

-carotene, 13-carotene, capsaicin, astaxanthin and fucoxanthin.

9. The method of claim 8, wherein the internal standard substance is lycopene or retinal.

10. The method of claim 9, wherein the internal standard substance is retinal.

11. A method for quantitative analysis of β

-cryptoxanthin contained in a sample, comprising;

mixing the sample with a diethyl ether solution containing an internal standard substance, wherein the sample is a liquid containing fruit juice or vegetable juice;

obtaining a diethyl ether layer;

adding a dehydrating agent to the obtained diethyl ether layer to dehydrate the diethyl ether layer;

after the dehydration, adding an alkali solution to the dehydrated ether layer to conduct saponification reaction, wherein a volume of the dehydrated ether layer subjected to the saponification reaction is 1 to 3 ml;

after the reaction, adding an acid, allowing the mixture to stand still, and then obtaining a diethyl ether layer; and

subjecting the diethyl ether layer to high-performance liquid chromatography and conducting quantitative analysis of β

-cryptoxanthin using an internal standard method.