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Heated or cooled dishware and drinkware

  • US 9,035,222 B2
  • Filed: 06/23/2014
  • Issued: 05/19/2015
  • Est. Priority Date: 11/02/2010
  • Status: Active Grant
First Claim
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1. An actively heated or cooled cup, mug, travel mug, baby bottle, beer mug, carafe, or liquid container, comprising:

  • a portable body having a receiving portion for receiving and holding a liquid; and

    a heating and cooling system housed in the portable body, comprisingtwo or more heating or cooling elements operable independently of each other and configured to actively heat or cool at least a portion of a sidewall of the receiving portion of the body such that when liquid poured into the portable body has a temperature greater than a predetermined temperature at least one of the two or more heating or cooling elements operates to remove heat from the liquid to lower the temperature of the liquid to approximately the predetermined temperature, and thereafter at least one of the two or more heating or cooling elements operates to generally maintain the liquid temperature at approximately the predetermined temperature,one or more temperature sensors configured to sense a temperature of the liquid in the receiving portion,one or more power storage elements, andcontrol circuitry configured to communicate with the one or more temperature sensors and to control the operation of at least one of the two or more heating or cooling elements based at least in part on the sensed temperature; and

    a wireless transmitter or transceiver configured to establish a communication connection with a remote mobile phone or tablet computer,wherein the transmitter or transceiver is configured to transmit the sensed temperature or information related to the sensed temperature to the mobile phone or tablet computer to display said sensed temperature or information related to the sensed temperature on the mobile phone or tablet computer.

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