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Method for adjusting a tare weight of an agricultural baler to reflect usage of preservative in treating formed bale

  • US 9,267,836 B2
  • Filed: 10/03/2012
  • Issued: 02/23/2016
  • Est. Priority Date: 10/29/2010
  • Status: Active Grant
First Claim
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1. A method for adjusting a tare weight of an agricultural baler to compensate for a reduction in a weight of preservative material consumed in the formation of a bale comprising the steps of:

  • determining an empty baler tare weight (Wt) while the baler is on a level surface;

    determining a specific weight of preservative material (Wpres) being used in the baler in weight per unit volume;

    forming a bale in the baler;

    determining a full baler weight of the baler and completed bale (Wf);

    calculating a raw bale weight (Wr) wherein Wr=Wf

    Wt,determining a volume of the preservative (Vp) consumed in the production of a bale;

    calculating a weight of the preservative material (Wp) consumed in the production of the bale wherein Wp=Wpres*Vp;

    ejecting the bale from the baler and determining an empty baler weight (We);

    calculating a cosine of an angle of a slope upon which the baler sits (COS A) wherein COS A=We/Wt;

    calculating an actual bale weight (Wa) wherein Wa=Wr/COS A;

    calculating a new empty baler tare weight (Wt

    ), wherein Wt

    =Wt

    Wp.

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