Method for enriching docosahexaenoic acid in expressed milk of dairy cattle

• US 5,932,257 A
• Filed: 06/20/1997
• Issued: 08/03/1999
• Est. Priority Date: 06/21/1996
• Status: Expired due to Term

• Current Assignee: EFI Technology, Inc.
• Original Assignee: University of Guelph
• Inventors: McBride, Brian, Holub, Bruce J., Wright, Thomas C.
• Primary Examiner(s): BHAT, NINA NMN
• Application Number:
  US08/879,774
• Time in Patent Office: 774 Days
• Field of Search: 426/2, 426/635, 426/643, 426/646, 426/807, 426/580, 514/560, 424/438
• US Class Current: 426/2
• CPC Class Codes: A23C 9/1528 Fatty acids; Mono- or diglycerides; Petroleum jelly; Paraffine; Phospholipids; Derivatives thereof
• CPC Class Codes: A23K 10/22 from fish
• CPC Class Codes: A23K 20/158 Fatty acids; Fats; Products containing oils or fats
• CPC Class Codes: A23K 50/10 for ruminants
• CPC Class Codes: Y10S 426/807 Poultry or ruminant feed

Abstract

A feed additive for dairy cattle is described comprising DHA and inhibitors of microbial degradation of DHA in the rumen of the dairy cattle. A method of producing milk in dairy cattle which is enriched for DHA is also described comprising feeding the dairy cattle a feed containing the feed additive of the invention for a period of at least about 14 day, and milking the dairy cattle to obtain milk enriched for DHA.

Claims

1. Expressed milk from dairy cattle enriched for docosahexaenoic acid (DHA) which is produced by feeding the dairy cattle a feed containing a feed additive comprising:

(a) a source of docosahexaenoic acid (DHA); and

(b) inhibitors of microbial degradation of DHA in the rumen of the dairy cattle comprising feathermeal, said components being present in the feed in an amount sufficient to enhance the production of DHA in the milk of dairy cows fed with feed containing the additive, for a period of at least about 14 days, and milking the dairy cattle to obtain the milk.

2. Expressed milk from dairy cattle according to claim 1 wherein said source of docosahexaenoic acid (DIA) is fishmeal.

3. Expressed milk according to claim 1 which contains 0.2% to 0.5% docosahexaenoic acid (DHA) as a percent of the long chain fatty acids in the milk.

4. A docosahexaenoic acid (DHA)-enriched dairy product produced using expressed milk from dairy cattle enriched for docosahexaenoic acid (DHA) which is produced by feeding the dairy cattle a feed containing a feed additive comprising:

(a) a source of docosahexaenoic acid (DHA); and

(b) inhibitors of microbial degradation of DHA in the rumen of the dairy cattle comprising feathermeal, said components being present in the feed in an amount sufficient to enhance the production of DHA in the milk of dairy cows fed with feed containing the additive, for a period of at least about 14 days, and milking the dairy cattle to obtain the milk.

5. A docosahexaenoic acid (DHA)-enriched dairy product according to claim 4 wherein said source of docosahexaenoic acid (DHA) is fishmeal.

6. A docosahexaenoic acid (DRA)-enriched dairy product according to claim 4 which is cheese, yogurt, cream, ice-creams, powdered milk, evaporated milk, infant formula, or butter.

7. A feed additive for dairy cattle comprising:

(a) a source of docosahexaenoic acid (DHA); and

(b) inhibitors of microbial degradation of DHA in the rumen of the dairy cattle comprising feathermeal, said components being present in the feed in an amount sufficient to enhance the production of DHA in the milk of dairy cows fed with feed containing the additive over a period of time.

8. A feed additive for dairy cattle according to claim 7 wherein said source of docosahexaenoic acid (DHA) is fishmeal.

9. A feed containing the feed additive according to claim 7.

10. A feed additive for dairy cattle as claimed in claim 7 wherein the period of time is at:

least about 14 days.

11. A method of producing milk in dairy cattle which is enriched for docosahexaenoic acid (DHA) comprising feeding the dairy cattle a feed containing a feed additive comprising a source of the docosahexaenoic acid (DHA) and inhibitors of microbial degradation of DHA in the rumen of the dairy cattle comprising feathermeal, said components being present in the feed in an amount sufficient to enhance the production of DHA in the milk of dairy cows fed with feed containing the additive, for a period of at least about 14 days, and milking the dairy cattle to obtain milk enriched for docosahexaenoic acid (DHA).

12. A method of producing milk according to claim 11 wherein the source of docosahexaenoic acid (DHA) is fishmeal.