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Method for identifying suspect items in an out-of-balance transaction

  • US 6,125,196 A
  • Filed: 02/25/1994
  • Issued: 09/26/2000
  • Est. Priority Date: 10/02/1992
  • Status: Expired due to Term
First Claim
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1. An improved method for balancing an out-of-balance transaction in a check image processing system, wherein one or more of the items in the out-of-balance transaction has an associated amount and may be the source of the error, the method comprising the steps of:

  • associating a different one of a plurality of weights with each of a plurality of different characteristics, wherein each of said plurality of different characteristics indicates a different type of error which may be causing the out-of-balance condition, and each of said plurality of weights indicates a different relative likelihood that said each of said plurality of different characteristics from said associating step is the source of the error in the out-of-balance transaction, and wherein said associating step includes the step of classifying said different characteristics into a first set of characteristics and a second set of characteristics, wherein said first set of characteristics is indicative of a greater likelihood of error than said second set of characteristics, and each of said plurality of different characteristics in said first set is descriptive of amounts which may be partially correct and each of said plurality of different characteristics in said second set is descriptive of the physical appearance of the amounts;

    identifying which of said plurality of different characteristics are exhibited by each of the items;

    detecting which ones of the items are suspect items, wherein a suspect item is an item for which at least one of said plurality of different characteristics from said identifying step was identified;

    ranking each of said suspect items to indicate the relative likelihood that each of said suspect items is the source of the error, wherein the relative likelihood of a suspect item being the source of the error is determined by a characteristic exhibited by said suspect item and said one of said plurality of weights associated with said characteristic;

    reentering the amounts for the items in the out-of-balance transaction until the transaction balances, wherein said reentering step begins with said suspect item which is the most likely source of the error and progresses toward the item which is the least likely source of error; and

    checking whether the transaction is balanced after each amount is reentered, whereby said reentering step is completed upon detection of the transaction being balanced.

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