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Method for inhibiting increase of blood sugar level or lowering blood sugar level with a lagerstroemia extract

DC
  • US 6,485,760 B2
  • Filed: 11/10/1999
  • Issued: 11/26/2002
  • Est. Priority Date: 12/09/1998
  • Status: Expired due to Fees
First Claim
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1. A method of inhibiting an increase in blood sugar level in a human patient who is expected to suffer an increase in blood sugar level, which comprises orally administering to said patient an active ingredient containing concentrate consisting essentially of ethanol or ethanol aqueous solution extract of leaves of Langerstroemia Speciosa, Linn. or Pers., said concentrate having a corosolic acid content of 0.1 to 15 mg per 100 mg of the concentrate, said concentrate being administered at a dose of 50 mg to 1,000 mg per kg of body weight of said patient per day, which is effective to inhibit an increase in blood sugar level in said patient.

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