Transformation system for nutritional substances
First Claim
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1. A system for creating adaptively transformed nutritional substances comprising:
- a dynamic information identifier associated with at least one component of a single or multiple component nutritional substance, whereinthe dynamic information identifier allows retrieval of source information for the component nutritional substance associated with it, whereinsaid source information comprises dynamically generated information reflecting a state or change in state of the component nutritional substance prior to adaptive transformation;
a transformer for adaptive transformation of said single or multiple component nutritional substances with processing parameters responsive to said source information to create an adaptively transformed nutritional substance;
a dynamic nutritional value database for storage of said source information and information related to said adaptive transformation, said dynamic nutritional value database containing information regarding a Δ
N, wherein Δ
N is a change in a nutritional, organoleptic, or aesthetic value of one or more component nutritional substances, information derived or estimated using said Δ
N, related date of maturation, stabilization, or related expiration of one or more component nutritional substances; and
a dynamic nutritional value table for presentation of said Δ
N, information derived or estimated using said Δ
N, related date of maturation, stabilization, or related expiration of one or more component nutritional substances.
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Abstract
Disclosed herein is a transformation system for at least one component of a single or multi-component nutritional substance. The transformation system obtains information regarding the nutritional substance to be transformed, the desired transformation, and the desired properties, including nutritional content, of the transformed nutritional substance, and dynamically modifies the transformation in response to this information.
154 Citations
27 Claims
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1. A system for creating adaptively transformed nutritional substances comprising:
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a dynamic information identifier associated with at least one component of a single or multiple component nutritional substance, wherein the dynamic information identifier allows retrieval of source information for the component nutritional substance associated with it, wherein said source information comprises dynamically generated information reflecting a state or change in state of the component nutritional substance prior to adaptive transformation; a transformer for adaptive transformation of said single or multiple component nutritional substances with processing parameters responsive to said source information to create an adaptively transformed nutritional substance; a dynamic nutritional value database for storage of said source information and information related to said adaptive transformation, said dynamic nutritional value database containing information regarding a Δ
N, wherein Δ
N is a change in a nutritional, organoleptic, or aesthetic value of one or more component nutritional substances, information derived or estimated using said Δ
N, related date of maturation, stabilization, or related expiration of one or more component nutritional substances; anda dynamic nutritional value table for presentation of said Δ
N, information derived or estimated using said Δ
N, related date of maturation, stabilization, or related expiration of one or more component nutritional substances. - View Dependent Claims (2, 3, 4, 5, 6, 7, 8, 9)
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10. A system for creating adaptively transformed nutritional substances from one or more component nutritional substances, the system comprising:
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a dynamic information identifier associated with each component nutritional substance for allowing retrieval of dynamically generated source information for the component nutritional substances, said source information comprising at least one of a nutritional value, an organoleptic value, or an aesthetic value of the component nutritional substance; a transformer for adaptive transformation of said component nutritional substances with processing parameters responsive to said source information for improvement, maintenance, or minimization of degradation of the nutritional value, the organoleptic value, or the aesthetic value of one or more component nutritional substances following adaptive transformation; a dynamic nutritional value database for storage of said source information and information related to said adaptive transformation, said dynamic nutritional value database containing information regarding the nutritional value, organoleptic value, or aesthetic value of the one or more component nutritional substances, information derived or estimated using said values, related date of maturation, stabilization, or related expiration of one or more component nutritional substances; and a dynamic nutritional value table for presentation of information derived from said dynamically generated source information or information related to said improvement, maintenance, or minimization of degradation;
wherein said presentation of information comprises a Δ
N or information indicated by a Δ
N, a maturation, stabilization or expiration date or data associated with the Δ
N, and wherein Δ
N is a change in a nutritional, organoleptic, or aesthetic value of one or more component nutritional substances. - View Dependent Claims (11, 12, 13, 14, 15, 16, 17)
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18. A system for generating a dynamic nutritional value table for a nutritional substance comprising:
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a device for accessing and storing source information for the nutritional substance, and subsequent information for the nutritional substance, said subsequent information having been dynamically ascertained by at least one of a measurement of the nutritional substance or preservation information related to the nutritional substance or transformation information related to the nutritional substance; and a dynamic nutritional value table generated from said source information and said subsequent information about the nutritional substance, and including a Δ
N or information indicated by a Δ
N, wherein Δ
N is a change in a nutritional, organoleptic, or aesthetic value of the nutritional substance and said change comprises any of a maintenance, improvement, or degradation, and information derived or estimated using said Δ
N, related date of maturation, stabilization, or related expiration of one or more component nutritional substances. - View Dependent Claims (19, 20, 21, 22, 23, 24, 25, 26, 27)
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Specification