Method for separating Morchella strains

Method for separating Morchella strains

  • CN 102,687,639 A
  • Filed: 12/19/2011
  • Published: 09/26/2012
  • Est. Priority Date: 12/19/2011
  • Status: Active Grant
First Claim
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1. method of separating the hickory chick bacterial classification is characterized in that:

  • may further comprise the steps;

    with the hickory chick of adhesive tape sealing with the even wiping of 75% ethanol for disinfection after, the cutter that usefulness is burnt cuts away the fruit body head from the stem top above flame;

    The fresh stem cross section of exposing;

    Brisk the mistake under the 2-4 on the flame, in the fresh stem inboard fresh meat bacteria organization of girdling stem and send on the antibiotic plating medium, under 20-30 ℃

    temperature, cultivate with cutter;

    After waiting to sprout mycelia, switching in time.

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