A kind of production method of vanilla bean curd

A kind of production method of vanilla bean curd

  • CN 103,385,312 B
  • Filed: 08/12/2013
  • Issued: 03/30/2016
  • Est. Priority Date: 08/12/2013
  • Status: Active Grant
First Claim
Patent Images

1. a production method for vanilla bean curd, is characterized in that, adopts following steps:

  • A, silphium perfoliatum L pretreatment;

    get the silphium perfoliatum L fresh cauline leaf of BOITING STAGE to florescence, remove the impurity such as dead leaf, weeds, after cleaning up, by the crusher in crushing that 40 order mesh screens are housed, after enter in rustless steel container, add the pectase of the fresh cauline leaf weight 0.3% of silphium perfoliatum L, the cellulase of 0.8%, the sodium ascorbate of 0.1%, be heated to 45 DEG C, united hydrolysis 45 minutes, then carry out defibrination and screenings separation with the Multifunctional pulping machine that 120 order mesh screens are housed, obtained silphium perfoliatum L slurry;

    B, Soybean Pretreatment;

    the high quality soybean selecting full seed, through selection by winnowing, screening, de-stone, rear feeding has been put in the foam material groove of suitable quantity of water, be dipped to beans and suction moisture, afterwards with the Multifunctional pulping machine that 120 order mesh screens are housed, defibrination limit, limit adds the water that the soybean soaked weighs 2.5 times, carries out defibrination and screenings separation, makes soya-bean milk;

    C, red date pretreatment;

    get commercially available high-quality red date without stone, after cleaning up, put in container, add the water soaking 3 hours that red date weighs 12 times, after together with immersion water, drop into the Multifunctional pulping machine that 120 order mesh screens are housed and carry out defibrination and screenings is separated, obtained red date slurry;

    D, to size mixing;

    get soya-bean milk 100 kilograms, enter in rustless steel container, add that silphium perfoliatum L starches 50 kilograms, red date starches 6 kilograms while stirring, stir, make mixed serum;

    E, mashing off;

    by adding water, regulate mixed serum concentration to be 14 Baume degrees, after enter soybean milk boiling tank, boil 10 minutes;

    F, some slurry;

    when the mixed serum that boiling is good naturally cools to 85 DEG C, add the bittern of 18 Baume degrees, carry out a slurry;

    G, crouching brain;

    after the operation of some slurry terminates, leave standstill 25 minutes, form jellied bean curd;

    H, broken brain;

    jellied bean curd is smashed, discharges unnecessary yellow seriflux;

    I, to cast;

    by the jellied bean curd after broken brain, be scooped into be covered with infantees model in encase;

    J, compacting;

    the model being surrounded by jellied bean curd in infantees is put into bean curd press, be forced into 50 kilograms/square metre, 3 hours time, compressing;

    K, cooling;

    the bean curd after shaping requires stripping and slicing by size, cools, make finished product vanilla bean curd in rear rapid immersion cold water after removing infantees.

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