Viscous nutritional composition

Viscous nutritional composition

  • CN 103,561,591 A
  • Filed: 05/11/2012
  • Published: 02/05/2014
  • Est. Priority Date: 05/13/2011
  • Status: Active Application
First Claim
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1. the alimentation composition with fluidization characteristic, said composition is prepared to:

  • by following viscosity formulaP=

    μ

    D nWhile representing that shear rate is any two points of range of shear rate of 0.1/ second~

    1000/ second or its above shear stress of measuring point and the measurement result of shear rate, n value be 0.3~

    1.0 and under the shear rate of 10/ second the viscosity at 25 ℃

    be more than 150mPas, in formula, P represents shear stress, and unit is Pa;

    D represents shear rate, and unit is 1/ second;

    μ

    represent non-Newtonian viscosity coefficient, n represents non-Newtonian viscosity index, and said composition comprises gives viscosity but does not give the assistant of shearing fluidization characteristic.

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