Processing technology for high-content polysaccharide and O-acetyl aloe dry powder product

Processing technology for high-content polysaccharide and O-acetyl aloe dry powder product

  • CN 103,766,915 A
  • Filed: 01/26/2014
  • Published: 05/07/2014
  • Est. Priority Date: 01/26/2014
  • Status: Active Application
First Claim
Patent Images

1. high-load polysaccharide and an O-acetyl group aloe dry powder product processing technique, is characterized in that comprising the following steps:

  • Step 1;

    pluck the Fresh leaf of aloe of full age with for subsequent use;

    Step 2;

    the Fresh leaf of aloe described in step 1 is cleaned successively, sterilizes, removed the peel, produce aloe gel sheet;

    Described aloe gel sheet is pulverized to grinding, centrifugation successively, produce the turbid juice of aloe gel;

    To the turbid juice of described aloe gel, decolorization filtering, diatomite filtration, produce aloe gel juice successively;

    Step 3;

    the aloe gel juice described in step 2 is carried out to RO film and concentrate, produce low power aloe gel inspissated juice;

    Described low power aloe gel inspissated juice is carried out to normal temperature negative pressure falling liquid film/film and concentrate, produce high power aloe gel inspissated juice;

    Step 4;

    to the high power aloe gel inspissated juice freeze drying described in step 3, produce aloe gel freezing dry powder.

View all claims
    ×
    ×

    Thank you for your feedback

    ×
    ×