Thawing method and system for microwave oven and microwave oven

Thawing method and system for microwave oven and microwave oven

  • CN 104,180,406 A
  • Filed: 09/10/2014
  • Published: 12/03/2014
  • Est. Priority Date: 09/10/2014
  • Status: Active Application
First Claim
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1. for a defreezing method for micro-wave oven, it is characterized in that, comprising:

  • In the process of food being thawed at described micro-wave oven, detect in real time the temperature value at a plurality of positions of described food;

    Judge whether maximum temperature values in the temperature value at described a plurality of positions and the temperature gap between minimum temperature value are more than or equal to predetermined temperature threshold;

    When judging that described temperature gap is more than or equal to described predetermined temperature threshold, regulate the microwave parameters of the microwave source output of described micro-wave oven, to guarantee that described temperature gap is lower than described predetermined threshold.

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