Method for preparing chestnut fruit milk

Method for preparing chestnut fruit milk

  • CN 104,304,477 A
  • Filed: 10/25/2014
  • Published: 01/28/2015
  • Est. Priority Date: 10/25/2014
  • Status: Active Application
First Claim
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1. a preparation method for Chinese chestnut fruit milk, is characterized in that, comprise the following steps:

  • Chinese chestnut Seed abrasive dust, obtains rice-chestnut powder;

    1 part of rice-chestnut powder adds in 5 ~ 20 parts of pure water by example in mass ratio, obtains Chinese chestnut slurries;

    Described Chinese chestnut slurries and milk are mixed in the first preset quality ratio, obtains Chinese chestnut milk;

    Described Chinese chestnut milk and fruit fourth are mixed in the second preset quality ratio, obtains described Chinese chestnut fruit milk.

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