Production method for frozen noodles and composition for preventing freezer burn

Production method for frozen noodles and composition for preventing freezer burn

  • CN 104,334,033 A
  • Filed: 04/05/2013
  • Published: 02/04/2015
  • Est. Priority Date: 05/15/2012
  • Status: Active Application
First Claim
Patent Images

1. the manufacture method of freezing Noodles, described method comprises the steps:

  • to make the viscosity at least containing water, grease and thickening polysaccharide and at 60 DEG C to be that the composition of 30 ~ 2000mPas is attached to the step of cooking on Noodles;

    With the step that the Noodles that will attached to said composition is freezing.

View all claims
    ×
    ×

    Thank you for your feedback

    ×
    ×