Method for making cooked wheaten food by using domestic multifunctional cooked wheaten food machine

Method for making cooked wheaten food by using domestic multifunctional cooked wheaten food machine

  • CN 104,542,768 A
  • Filed: 11/13/2014
  • Published: 04/29/2015
  • Est. Priority Date: 11/13/2014
  • Status: Active Application
First Claim
Patent Images

1. the cooked wheaten food making method of a multifunctional domestic pasta machine, described multifunctional domestic pasta machine comprises stirring system, extrusion forming system and drive system, described stirring system comprises agitating element, stirred vessel, described extrusion forming system comprises forming cavity, squeezes face screw rod and molding die, described drive systems agitating element and crowded face screw rod, it is characterized in that, described cooked wheaten food making method comprises:

  • Feeding stage;

    raw material is added stirred vessel;

    First agitation phases;

    water is added stirred vessel, drive systems agitating element rotates with speed v 1, and water is tentatively mixed with raw material;

    Second agitation phases;

    drive systems agitating element rotates with speed v 2, v2 >

    v1, preliminary mixed raw material and water are stirred and are mixed into dough under the effect of agitating element;

    Dough-up stage;

    drive systems agitating element rotates with speed v 3, v2 >

    v3 >

    v1, the dough be stirred repeatedly is rubbed evenly under the effect of agitating element;

    In the extrusion molding stage;

    drive systems squeezes face bolt rotary, squeeze face screw rod and drive the dough rubbed to extrude through molding die.

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