Calcium hydrate polypeptide fish guano as well as preparation method and application thereof

Calcium hydrate polypeptide fish guano as well as preparation method and application thereof

  • CN 105,399,465 A
  • Filed: 11/05/2015
  • Published: 03/16/2016
  • Est. Priority Date: 11/05/2015
  • Status: Active Application
First Claim
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1. a hydrated calcium polypeptide fish guano, is characterized in that, after being mixed with lime slurry by Protein material, be heated to 80 DEG C-180 DEG C in a kettle. and insulation reaction, and after making product layering, concentrated described product obtains;

  • Described lime slurry is equivalent to the calcium oxide of described Protein material quality 3.5%-32% by mixing and water is prepared from, and the volume ratio of described water and described calcium oxide is 100-500%.

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