High nutrition wine series and its preparation method

High nutrition wine series and its preparation method

  • CN 1,414,087 A
  • Filed: 01/15/2002
  • Published: 04/30/2003
  • Est. Priority Date: 01/15/2002
  • Status: Active Grant
First Claim
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1. , a kind of high nutrition wine series, it is characterized in that be rich in the melon of human body beneficial'"'"'s composition, really, dish and jowar, paddy is raw material, form through modulation, alcoholization, clarification, filtration, ageing, infusion;

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