Health care food for preventing and treating heart brain blood vessel disease and its preparation method

Health care food for preventing and treating heart brain blood vessel disease and its preparation method

CN
  • CN 1,651,009 A
  • Filed: 12/29/2004
  • Published: 08/10/2005
  • Est. Priority Date: 12/29/2004
  • Status: Active Application
First Claim
Patent Images

1. a health food of preventing and treating cardiovascular and cerebrovascular disease is characterized in that, the health food of per 100 weight portions is made by the raw material of following weight parts:

  • Monas cuspurpureus Went 10-60, Radix Notoginseng extract 10-30, Folium Ginkgo extract 10-30, Rhizoma Chuanxiong 10-30, vitamin B1 0.05-0.1, vitamin B6 0.05-0.1, starch 7-12.

View all claims
    ×
    ×

    Thank you for your feedback

    ×
    ×