Mandolin food slicer adjustment method and apparatus
First Claim
1. An apparatus to accomplish variable slicing of food items, the apparatus comprising:
- a. a platform section arranged between two parallel side rails, said platform section having a longitudinal axis, a vertical axis, a transverse axis, a front end, and a rear end, said platform section further comprising;
i. a forward portion and a rearward portion, the forward portion having a rear edge, the rearward portion having a front edge, said forward portion substantially aligned within a forward portion plane, said forward portion plane aligned in parallel with said longitudinal axis and said transverse axis, said forward portion movable along at least said longitudinal axial direction and said vertical axial direction and between an upper location and a lower location, said rear edge and said front edge defining a transversely aligned slot;
ii. a positioning section arranged along a translational path, said positioning section configured to move said forward portion along said translational path and between said upper and lower locations;
b. whereby operating said positioning section moves said forward portion between said upper location and said lower location and creates a transversely aligned slot between said rear edge and said front edge of lesser or greater distance respectively.
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Accused Products
Abstract
A food slicer to slice food items in variable widths or thicknesses, the slicer has a frame with an upper and lower platform guide plate to slice food. It also has a translational guide system which moves the top guide plate within a parallel plane between the longitudinally aligned side rails. The translational guide system takes on many forms. One form is a rack and pinion system where the rack is attached to the top guide plate and the pinion is attached to one of two transversely aligned axles. The axles allow for range of movement of the guide plate between an upper location and a lower location. By adjusting the translational guide system, the top guide plate can move up and down between the upper and lower limits or locations which creates differing widths of the cutting slot. The top guide plate has a removable julienne blade plate portion. The bottom guide plate has a removable horizontal blade portion. Moving the food up and down the guide plates passes the food items over the julienne blades and the horizontal blade and cuts the food item which drops through the cutting slot.
46 Citations
20 Claims
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1. An apparatus to accomplish variable slicing of food items, the apparatus comprising:
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a. a platform section arranged between two parallel side rails, said platform section having a longitudinal axis, a vertical axis, a transverse axis, a front end, and a rear end, said platform section further comprising;
i. a forward portion and a rearward portion, the forward portion having a rear edge, the rearward portion having a front edge, said forward portion substantially aligned within a forward portion plane, said forward portion plane aligned in parallel with said longitudinal axis and said transverse axis, said forward portion movable along at least said longitudinal axial direction and said vertical axial direction and between an upper location and a lower location, said rear edge and said front edge defining a transversely aligned slot;
ii. a positioning section arranged along a translational path, said positioning section configured to move said forward portion along said translational path and between said upper and lower locations;
b. whereby operating said positioning section moves said forward portion between said upper location and said lower location and creates a transversely aligned slot between said rear edge and said front edge of lesser or greater distance respectively. - View Dependent Claims (2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17)
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18. An apparatus to accomplish variable slicing food items, the apparatus comprising:
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a. a platform section arranged between two parallel side rails, said platform section having a longitudinal axis, vertical axis, transverse axis, a front end, and a rear end, said platform section further comprising;
b. a forward portion and a rearward portion, said forward portion having a rear edge, the rearward portion having a front edge, said forward portion substantially aligned in parallel with said longitudinal and transverse axes, said forward portion further comprising;
i. a top surface and a support frame, said support frame having translational guide slots, said translational guide slots interfacing with a first transversely aligned axle and a second transversely aligned axle, said first transversely aligned axle positioned rearward of said second transversely aligned axle, ii. said translational guide slot following a translational path between an upper location and a lower location, said rear edge and said front edge defining a transversely aligned slot;
c. a positioning section arranged along said translational path, said positioning section comprising a rack and pinion assembly, said rack and pinion assembly comprising a rack portion and a pinion portion, said rack portion including one or more racks, each rack having a bar aligned with said translational path and having projecting teeth, said pinion portion including one or more pinions attached to said first or second transversely aligned axle and interoperably positioned with said corresponding rack, a control knob rotationally attached to said first or second transversely aligned axle to provide rotation to said attached pinion against said rack, d. whereby rotating said pinion against said rack moves said translational guide slot of said forward portion along said translational path between said upper location and said lower location creating a transversely aligned slot of lesser or greater distance between said rear edge and said front edge.
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19. An apparatus to accomplish variable slicing food items, the apparatus comprising:
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a. a platform section arranged between two parallel side rails, said platform section having a longitudinal axis, vertical axis, transverse axis, a front end, and a rear end, said platform section further comprising;
b. a forward portion and a rearward portion, said forward portion having a rear edge, the rearward portion having a front edge, said forward portion substantially aligned in parallel with said longitudinal and transverse axes, said forward portion following a translational path between an upper location and a lower location, said rear edge and said front edge defining a transversely aligned slot;
c. a positioning section arranged along said translational path, said positioning section comprising a four-bar linkage system, said four-bar linkage system comprising a first and second transverse axle shaft, four linkage bars, at least one of said linkage bars rigidly connected to first or second transverse axle shaft, a control knob rigidly connected to first or second transverse axle shaft having said rigidly connected linkage bar, said linkage bars pivotally connected to said forward portion, d. whereby rotating said control knob rotates said first or second transverse axle shaft rigidly connected to said linkage bar and moves said forward portion along said translational path between said upper location and said lower location creating a transversely aligned slot of lesser or greater distance between said rear edge and said front edge.
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20. A method to provide variable slicing of food items, said method comprising:
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a. utilizing a platform section having a longitudinal axis, a vertical axis, a transverse text, a front end, a rear end, said platform section further comprising a forward portion, a rearward portion, the forward portion having a rear edge, the rearward portion having a front edge, said forward portion aligned in parallel with said longitudinal axis and said transverse axis, said forward portion movable along a translational path and within at least said longitudinal axial direction and said vertical axial direction and between an upper location and a lower location, said rear edge and said front edge defining a transversely aligned slot, b. operating a positioning section to move said forward portion along said translational path and between said upper location and said lower location, said positioning section having a rack and pinion gear system, said rack aligned along said translational path and affixed to said forward portion, said pinion interoperably engaging said rack and connected to a transversely aligned rotation shaft, said rotation shaft providing longitudinal and vertical support of said forward portion, moving said forward portion by;
c. rotating said rotation shaft;
d. rolling said pinion along said rack;
e. moving said forward portion along with said rack along said translational path and between said upper and lower locations;
f. moving said rear edge of said forward portion along said translational path and between said upper and lower locations;
g. increasing and decreasing the transversely aligned slot by moving said rear edge along said translational path between said upper and lower locations.
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Specification